Kelis
Chef, Host, Author
Kelis Rogers is an American singer, songwriter and chef. After a decade as a popular recording artist, Kelis enrolled in Le Cordon Bleu culinary school and began her career as a professional chef. Since then she has published a cookbook, My Life on a Plate, founded her own signature sauce line, Bounty & Full, and hosted her own shows on Food Network, Saucy & Sweet and Holiday Feast with Kelis. She has also been featured on BBC, Vice, and CNN as a cooking expert. Kelis has a huge passion for food and continues to explore it through her pop up restaurants, food trucks, and on television. Most recently, Kelis hosted Netflix Top 10 show Cooked with Cannabis and was featured on HBO Max's Selena + Chef. Kelis lives on a farm in Southern California with her family.